10 Warm and Cozy Vegan Baked Oatmeal Recipes

Oatmeal for breakfast? HECK YES! 🎉

I’m about to rock your world with 10 ah-mazing vegan baked oatmeal recipes that’ll make you jump out of bed faster than you can say “plant-based protein.” Trust me, these aren’t your grandma’s boring oats. We’re talking gourmet-level deliciousness that’s still easy enough for us mere mortals to whip up.

I’ve scoured the internet, picked the brains of my vegan chef friends, and spent WAY too many hours in my kitchen (my family thinks I’ve gone oatmeal crazy) to bring you these gems. Whether you’re a chocolate fiend, a fruit fanatic, or a nut butter addict, I’ve got you covered.

So grab your favorite oversized mug, slip on those fuzzy socks, and let’s dive into some serious oatmeal heaven. Your taste buds are about to throw you a party!

1. Apple Cinnamon Baked Oatmeal

Oh. My. Goodness. This classic combo never gets old, am I right?

For this cozy masterpiece, you’ll need rolled oats, plant milk, chopped apples, cinnamon, and a touch of maple syrup.

Mix it all up, pour it into a baking dish, and let the oven work its magic.

The result? A warm, gooey breakfast that’ll make you feel like you’re wrapped in a cinnamon-scented hug.

Pro tip: Add some chopped walnuts for extra crunch. Your future self will thank you.

2. Chocolate Peanut Butter Baked Oatmeal

Chocolate for breakfast? Don’t mind if I do!

This decadent dish combines oats, cocoa powder, peanut butter, and a splash of vanilla.

It’s like eating a Reese’s cup for breakfast, but healthier.

Bake until it’s set but still a little gooey in the middle.

I once made this for a brunch party, and my non-vegan friends were fighting over the last piece. True story.

3. Blueberry Lemon Baked Oatmeal

Let’s bring a little sunshine to your morning, shall we?

This bright and tangy oatmeal features fresh blueberries, lemon zest, and a hint of vanilla.

Mix your oats with plant milk, add the berries and zest, then bake until golden.

The combination of sweet blueberries and zesty lemon is like a party in your mouth.

It’s so good, you might forget you’re eating something healthy. Oops!

4. Pumpkin Spice Baked Oatmeal

Basic? Maybe. Delicious? ABSOLUTELY.

This autumn-inspired dish is perfect for those chilly mornings when you need a little extra comfort.

Combine oats with pumpkin puree, plant milk, pumpkin pie spice, and a drizzle of maple syrup.

Bake until your kitchen smells like a Starbucks in October.

I may or may not eat this year-round. Don’t judge me.

5. Banana Bread Baked Oatmeal

Got some overripe bananas giving you the side-eye from your kitchen counter?

This recipe is your new best friend.

Mash those bananas and mix them with oats, cinnamon, nutmeg, and a splash of plant milk.

Throw in some chopped walnuts if you’re feeling fancy.

Bake until golden and your house smells like grandma’s kitchen.

It’s like banana bread had a baby with oatmeal, and it’s BEAUTIFUL.

6. Cherry Almond Baked Oatmeal

Feeling a bit bougie? This cherry almond baked oatmeal has got your back.

Mix oats with almond milk, add some frozen cherries (or fresh if you’re really fancy), and a splash of almond extract.

Top with sliced almonds before baking for that extra crunch.

It’s like a cherry pie and oatmeal had a love child. A very delicious, very vegan love child.

7. Carrot Cake Baked Oatmeal

Who says you can’t have cake for breakfast?

This carrot cake-inspired oatmeal is packed with grated carrots, raisins, and warm spices.

Mix your oats with plant milk, add the goodies, and don’t forget a pinch of cinnamon and nutmeg.

Bake until it’s set but still a little soft in the middle.

Top with a dollop of vegan cream cheese frosting if you’re feeling extra.

It’s so good, you might shed a tear. I won’t tell anyone.

8. Peach Cobbler Baked Oatmeal

Summer in a bowl, anyone?

This peachy dream combines oats with juicy peaches (fresh or frozen), a splash of vanilla, and a sprinkle of cinnamon.

Mix it all up, top with a little brown sugar, and bake until golden.

The smell alone will have you doing a happy dance in your kitchen.

I’ve been known to eat this straight from the baking dish. No regrets.

9. Coconut Mango Baked Oatmeal

Let’s take a tropical vacation, shall we?

This exotic oatmeal features diced mango, shredded coconut, and a hint of lime zest.

Mix your oats with coconut milk for extra creaminess, add the fruit and zest, then bake until golden.

Close your eyes while eating, and you might just hear the ocean.

Aloha, breakfast paradise!

10. Zucchini Bread Baked Oatmeal

Hear me out on this one. Zucchini in oatmeal? YES.

It’s a sneaky way to add veggies to your breakfast, and I promise you won’t even taste it.

Grate some zucchini and mix it with your oats, plant milk, cinnamon, and a handful of chopped nuts.

Bake until it’s set and your kitchen smells like heaven.

It’s like zucchini bread’s cooler, healthier cousin. You’re welcome.

There you have it, folks! Ten mind-blowing vegan baked oatmeal recipes that’ll make you want to leap out of bed in the morning. Or afternoon. I don’t judge.

These recipes are perfect for meal prep (future you will be SO grateful), and they’re easily customizable. Don’t like walnuts? Use pecans! Allergic to peanuts? Almond butter’s got your back. The oatmeal world is your oyster. Wait, can vegans say that? 🤔

Remember, cooking is all about having fun and making food that makes YOU happy. So don’t be afraid to experiment, make a mess, and lick the spoon (salmonella-free, baby!).

Now, go forth and conquer the world of vegan baked oatmeal! Your taste buds are counting on you. And hey, if you come up with any wild and crazy combinations, hit me up. I’m always down for an oatmeal adventure.

Happy baking, my oat-loving friends! May your mornings be filled with warmth, coziness, and perfectly baked vegan oatmeal. Now, if you’ll excuse me, I have a date with a bowl of chocolate peanut butter goodness. Catch you on the flip side! 🥣✌️