Holy pizza rolls, Batman! 🦇🍕 Get ready to roll up your sleeves and dive into the world of crispy, crunchy, oh-so-satisfying vegan pizza rolls. I’ve teamed up with some of the coolest plant-based chefs to bring you 12 mouthwatering recipes that’ll make your taste buds do a happy dance. Whether you’re a pizza purist or an adventurous foodie, there’s something here for everyone. So, let’s get this pizza party started!
Classic Marinara Pizza Rolls
Video Recipe
Ah, the OG pizza roll. You know, the one that takes you right back to those late-night study sessions in college? Well, guess what? We’re veganizing it, baby!
For these bad boys, we’re stuffing a crispy wonton wrapper with a zesty marinara sauce, some melty vegan mozzarella, and a sprinkle of Italian herbs.
Pop ’em in the air fryer for that perfect crunch, and voila! You’ve got yourself a nostalgic treat that’s 100% plant-based.
Pro tip: Dip these in some vegan ranch for the ultimate comfort food experience. Trust me, your taste buds will thank you.
BBQ “Chicken” Pizza Rolls
Video Recipe
Who says vegans can’t enjoy that tangy BBQ goodness? Not me, that’s for sure!
These rolls are packed with shredded BBQ jackfruit (our plant-based chicken stand-in), vegan cheddar, and a dollop of BBQ sauce.
Wrap ’em up in a whole wheat tortilla, brush with a little oil, and bake until golden brown.
I once served these at a Super Bowl party, and let me tell you, they disappeared faster than my willpower around a plate of cookies. Score!
Spinach and “Ricotta” Pizza Rolls
Video Recipe
Feeling fancy? These spinach and “ricotta” rolls are here to class up your appetizer game.
We’re talking a creamy cashew ricotta mixed with sautéed spinach and a touch of garlic, all wrapped up in a flaky puff pastry.
Brush with a little plant milk, sprinkle with vegan parmesan, and bake until puffed and golden.
It’s like Popeye and an Italian grandmother had a delicious love child. And yes, that’s as weird as it sounds, but trust me, it works!
Buffalo Cauliflower Pizza Rolls
Video Recipe
Buckle up, spice lovers! These buffalo cauliflower rolls are about to take you on a flavor rollercoaster.
We’re roasting cauliflower florets in a spicy buffalo sauce, then rolling them up with vegan blue cheese dressing in a thin pizza dough.
Bake until crispy, then serve with extra buffalo sauce and celery sticks.
Warning: May cause spontaneous happy dances and/or temporary loss of spice tolerance. Proceed with caution (and a glass of water).
Margherita Pizza Rolls
Video Recipe
Sometimes, simple is best. And these Margherita pizza rolls? They’re proof that less can definitely be more.
Fresh basil leaves, juicy cherry tomatoes, and vegan mozzarella get cozy inside a thin pizza dough.
Brush with olive oil, sprinkle with sea salt, and bake until the edges are crispy and the cheese is melty.
It’s like a trip to Naples, minus the airfare and the judgmental looks from Italian nonnas when you order a pineapple pizza. (Not that I’ve ever done that. Ahem.)
Pesto and Sun-Dried Tomato Pizza Rolls
Video Recipe
Ready for a Mediterranean vacation in your mouth? These pesto and sun-dried tomato rolls are your ticket to flavor town.
We’re spreading a layer of homemade vegan basil pesto on pizza dough, then topping it with chopped sun-dried tomatoes and a sprinkle of pine nuts.
Roll it up, slice, and bake until golden and crispy.
Serve these at your next dinner party and watch your guests fight over the last one. (Maybe have a referee on standby, just in case.)
Breakfast Pizza Rolls
Video Recipe
Who says you can’t have pizza for breakfast? Not me, and certainly not these breakfast pizza rolls!
We’re stuffing these bad boys with scrambled tofu, vegan bacon bits, and a sprinkle of vegan cheddar.
Wrap ’em up in a whole wheat tortilla, brush with a little maple syrup (trust me on this one), and bake until crispy.
Serve with a side of hashbrowns and a strong cup of coffee. Breakfast of champions? I think yes!
Philly “Cheesesteak” Pizza Rolls
Video Recipe
East coast meets Italy in these Philly “cheesesteak” inspired rolls. And let me tell you, it’s a match made in vegan heaven.
Sautéed peppers and onions, thinly sliced seitan, and a generous helping of vegan cheese sauce all get cozy inside a pizza dough wrapper.
Bake until golden, then serve with extra cheese sauce for dipping.
It’s like taking a bite out of Philly, minus the Rocky steps workout. (Although you might need one after eating these. Just saying.)
Taco Pizza Rolls
Video Recipe
Taco Tuesday, meet Pizza Friday. The result? These absolutely addictive taco pizza rolls.
We’re talking seasoned vegan ground “beef”, black beans, corn, and vegan cheddar, all wrapped up in a corn tortilla.
Brush with oil, sprinkle with taco seasoning, and bake until crispy.
Serve with salsa, guacamole, and vegan sour cream. It’s a fiesta in your mouth, and everyone’s invited!
Greek-Inspired Pizza Rolls
Video Recipe
Opa! These Greek-inspired rolls are about to take your taste buds on a Mediterranean getaway.
We’re stuffing these with homemade vegan tzatziki, chopped cucumber, tomatoes, red onion, and a sprinkle of vegan feta.
Wrap it all up in a spinach tortilla, brush with olive oil, and bake until crispy.
Serve with extra tzatziki and a side of dolmas. It’s all the flavors of a Greek taverna, minus the plate smashing. (Save that for after you’ve eaten, okay?)
Hawaiian Pizza Rolls
Video Recipe
Okay, I know pineapple on pizza is controversial. But hear me out – these Hawaiian pizza rolls might just convert the haters.
We’re combining sweet pineapple chunks with savory vegan ham and melty vegan mozzarella, all wrapped up in a thin pizza dough.
Brush with a garlic butter sauce, sprinkle with dried oregano, and bake until golden and crispy.
It’s a tropical vacation for your taste buds. And unlike a real tropical vacation, you don’t have to worry about sunburn or sand in uncomfortable places.
Dessert Pizza Rolls
Video Recipe
What’s that? You want pizza rolls for dessert too? Well, aren’t you in for a treat!
These sweet rolls are filled with a mixture of vegan cream cheese, sugar, and your favorite berries.
Roll ’em up in a cinnamon-sugar dusted pizza dough, bake until golden, then drizzle with a sweet glaze.
It’s like a cinnamon roll and a berry pie had a baby, and that baby was adopted by a pizza. Weird family tree, I know, but delicious results!
And there you have it, folks! Twelve crunchy, scrumptious, totally vegan pizza rolls that’ll make your taste buds sing and your stomach do a happy dance.
From classic flavors to wild combinations, there’s something here for every pizza lover. So, what are you waiting for? Get rolling, get baking, and get ready for a pizza party like no other!
Remember, the best thing about these recipes is that they’re totally customizable. Don’t like an ingredient? Swap it out! Want to add something? Go for it! Cooking is all about experimentation and having fun.
So, channel your inner pizza artist, crank up some Italian opera (or maybe just some cheesy 90s pop – no judgment here), and let’s turn your kitchen into the best vegan pizzeria in town.
Buon appetito, fellow pizza lovers! 🍕❤️